Galician Seafood Cuisine
A classic spot overlooking Port Vell where you can enjoy wild-caught fish, Galician seafood, and a seaside atmosphere.
CARBALLEIRA is a gateway to the most traditional seafood cuisine, where the ingredients take center stage. Since 1944, this iconic Barcelona restaurant has offered a carefully curated selection of wild-caught fish, Galician shellfish, and traditional specialties, served in an elegant setting near the sea.
Located across from Port Vell and just a short walk from Barceloneta, Carballeira embodies the spirit of the great seafood restaurants: fresh ingredients, attentive service, and an experience designed to be enjoyed at a leisurely pace. It’s the perfect place for special meals, family gatherings, or celebrations centered around the flavors of the sea.